Price: $129.99 - $60.69 (as of Mar 25, 2025 06:35:34 UTC – Details)
Air Fryer Oven 6 COOKING FUNCTIONS: Select Air Fry, Bake, Warm, Broil, Bagel or Toast
12 reviews for Gourmia GTF7350 6-in-1 Multi-function, Stainless Steel Air Fryer Oven – 6 Cooking Functions – Fry Basket, Oven Rack, Baking Pan & Crumb Tray, Included + Recipe Book
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RonH –
Easy to Use – Works Great
This is a nice toaster oven, but does a lot more. It is easy to use, has great instructions and is very nice looking. A great bargain for the cost. I had one problem though, I couldn’t find the crumb tray it was supposed to include along with the three other trays. It wasn’t until the 3rd day when I discovered it. They do not include the crumb tray wrapped with the other trays, it is already in place.
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Sim –
Been very happy with this
I’m really happy with this combo or toaster and air fryer. The most imp thing to like about this at the time of purchase was it’s price. It is from a reputed brand but was quite a bit less expensive as compared to other brands which are equally popular. But having use Gourmia’s conventional air fryer, I was drawn towards this deal and bought this immediately.Quite a few good things to like about this – one, the color is good, I personally like the black color as opposed to stainless steel. Two, it is quite lightweight yet quite strong and sturdy, this is a good quality. Three, the speed at which this warms up the food is also quite good and quite fast as well, it really does a great job. Four, multiple types of attachment come with it making it quite versatile in terms of being able to use it. Five, it is relatively compact and doesn’t occupy too much space either.There’s only one small limitation of this which is also one of it’s good points in a way. This is a relatively small air fryer and at time have felt a bit constrained with it in terms of the size it can handle. But this is a minor point for an otherwise excellent air fryer / conventional oven combo.Highly recommended.
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Donna Wright –
This oven does everything.
I ordered this for my house next door that I keep for the kids when they come to visit. I don’t like them using the black glass top electric stove so I bought this oven that bakes, air frys, dehydrates, bakes a 12 inch pizza, bakes cookies and everything else you can think of. I got tired of buying items for each type of cooking so this one does it all. All I need is one oven. It works great and I couldn’t be happier that I purchased this item.
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Janet L. Shropshire –
Great functionality for price
Just what I needed: Small, less expensive, air fry, bake, toast. Perfect. It may take a little longer to air fry but baking is faster and results overall are fantastic.
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Susan Sims –
Easy to use, great quality!
Perfect size, inside and out. Easily fits a 9×9″ baking pan/dish with handles. Getting used to temp and time adjustments I need to make, recipe by recipe. Of course, that would be the case because of the size of this oven with heating elements being closer to the food. Sides and top stay cool to touch (unlike other countertops I’ve owned). Great price and great quality! Very pleased so far. Just ordered a 10x10x4 baking pan for casseroles/lasagnas which may spill over in a smaller vessel. Can’t wait to try it because I’m sure they’ll fit. Don’t let the size of this compact oven fool you. It can hold a lot! UPDATE after three weeks use. Better than I had even hoped. The only thing it lacks is a light. That would make it 10 stars. 10″X10″ pan did not allow for sufficient clearance to properly circulate heat and it would have been very difficult to get out of hot. 9″x9″ with handles is perfectly big enough.
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Mary Jo Bammel –
Great value, perfect size
I own a coffee shop and used to purchase my pastries from a bakery. The chef ended up having to quit for health reasons and I couldn’t find a good replacement. So I decided to bake my own.Please note: I don’t have a full commercial kitchen but my back room is health department approved. I verified with them what I wanted to do and then purchased this oven. My shop is NOT a bakery. I don’t need to make dozens and dozens of muffins and rolls per day. But the demand has gone up since I took over. I’ve learned how to modify my recipes to work with my little toasty baby. I can fit 9 jumbo muffins on the basket tray (I use paper lined silicone individual muffin cups – 5-6 ounce size). They bake beautifully and clean up is easier. I also have two mini muffin silicone trays that I bake on two racks to produce 3 dozen “bites” at a time.The biggest challenge are my jumbo cookies. I tried finding a flat tray to fit but ended up using the crumb tray with silicone sheets to line it. I can bake 5 cookies at a time (3″ cookies). I contacted the manufacturer and was able to order another crumb tray so I can switch out and bake more without so long between batches waiting for my tray to cool. To say I put this little oven through it’s paces is putting it mildly.Pros: Price, hands down the best price I’ve seen for the size (I got it on sale and then was given a gift certificate so my cost out of pocket was only $40 – I see it is currently $99 on sale and I want to buy another as a backup). It is lightweight and easy for me to move. I store it on a shelf and move it to my prep-table to bake. I’ve been using it now for 8 months and I bake 5-6 days per week – at least 3 hours per day.I typically set it on Bake at 400°F to start my muffins and bake them for 5 minutes before turning it down to 320°F for another 30. As soon as that batch is done I will reset it for the higher temp again to work on the next batch. It holds it’s temperature really well and quickly reheats.For my cookies I use the Convection setting and preheat to 350°F. Once I put in the tray I lower the temp to 310°F and bake them for 15-16 mins depending on the type of cookie. I cannot rotate my tray since it has the lip but the cookies seem to do well enough. I use an ice cream scoop to keep my sizes consistent but I’ve learned that I have to flatten them a bit in order to get a nice, evenly baked treat. I make them ahead of time and freeze the dough. Straight from the freezer to the oven – they bake perfectly every time.There are so many settings I haven’t used on this oven but I’ll still list it as a “Pro”. Never know when you’ll need them. I already have a bagel toaster so I don’t need to use this but I’m tempted to play with it just to see.Cons: this is more of a “things I would change but I cannot complain section”. The doors have a small gap and allows heat to escape. Having baked all summer I can tell you it does make the room warmer! I would have also liked an internal light but that’s not really that big of a deal since my backroom is so well lit. At first I would have complained that there are no trays and racks available online that will fit the oven but after reaching out to the manufacturer I’ll leave that alone. The cost for the new tray was very reasonable and the shipping was quick.The ONLY other thing – even though I use the convection setting I do still rotate some of my pastries. With that gap in the doors the food that is in the front of the unit doesn’t get done as quickly. I set a separate timer to rotate things so that I don’t lose my full bake time alert. I’ve been tempted to put a small strip of rubber on the edge and see what happens.In conclusion: I love my little oven. My husband calls it my “Easy Bake Oven” (lightbulb not included). My customers laugh at that but they enjoy what it produces.
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Cecilia –
Love it!
So far I been using it for only 2 weeks and its been working great, I absolutely love it. I have always wanted a mini oven with french doors! Love that is black and it matches with all my appliances. I hope this does last not like the black & decker one! For the moment I have no negative comments about it!!
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Juan Carlos Hurtado Salgado –
Excelente producto llego en tiempo muy bien protegido funciona de maravilla cocinar sin aceite lo recomiendo
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AraRV –
I’ll be honest – I hesitated a lot before buying this airfyer + over combo from Gourmia. The one I had before was also from Gourmia but with a non-stick coating inside and a pullout basket. I’d been planning to change it and was therefore looking for steel interiored alternatives. This was available at a promotional price but was still high enough. The reviews I read weren’t that great as many complained about the door handles becoming hot and what not. So I did my own research (I’m good at it) and found that on another platform -Mamavation, they had given a detailed pros and cons review from materials, built and usage perspective and this product featured in the one of the safest airfryers list. The only thing I had to do was swap out the aluminium baking tray with a steel one from Wildone. I followed instructions and cleaned all the parts as mentioned before my first use. We used it for a variety of snacks – Samosa, baked dumplings, spicy chicken dry, chicken popcorn’s, savoury chickpeas, and good old fries! They turned out pretty good. The best part, the door exteriors and the handles were absolutely ok to handle and unlike some reviews, were not dangerously hot. Besides, one would use oven gloves any way, right? The product side fits our needs and current space well. And the biggest thing is now I’m less worried about toxicity etc. Don’t just go by the reviews (including mine), do your own research and buy what you need.P.S: Wanted to post a picture, but the Fryer is neatly tucked away in one of the kitchen cabinets. Will update with the photo on the next use for sure! Happy cooking!
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MyBestClub –
Je l’adore quel plaisir de cuisiner avec ce petit four
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Maria del Carmen Olivo –
Excelente compra, funciona excelente, y toda la comida queda excelente, ya la hemos usado para varias y cosas y nos agrado mucho.
RonH –
Easy to Use – Works Great
This is a nice toaster oven, but does a lot more. It is easy to use, has great instructions and is very nice looking. A great bargain for the cost. I had one problem though, I couldn’t find the crumb tray it was supposed to include along with the three other trays. It wasn’t until the 3rd day when I discovered it. They do not include the crumb tray wrapped with the other trays, it is already in place.
Sim –
Been very happy with this
I’m really happy with this combo or toaster and air fryer. The most imp thing to like about this at the time of purchase was it’s price. It is from a reputed brand but was quite a bit less expensive as compared to other brands which are equally popular. But having use Gourmia’s conventional air fryer, I was drawn towards this deal and bought this immediately.Quite a few good things to like about this – one, the color is good, I personally like the black color as opposed to stainless steel. Two, it is quite lightweight yet quite strong and sturdy, this is a good quality. Three, the speed at which this warms up the food is also quite good and quite fast as well, it really does a great job. Four, multiple types of attachment come with it making it quite versatile in terms of being able to use it. Five, it is relatively compact and doesn’t occupy too much space either.There’s only one small limitation of this which is also one of it’s good points in a way. This is a relatively small air fryer and at time have felt a bit constrained with it in terms of the size it can handle. But this is a minor point for an otherwise excellent air fryer / conventional oven combo.Highly recommended.
Donna Wright –
This oven does everything.
I ordered this for my house next door that I keep for the kids when they come to visit. I don’t like them using the black glass top electric stove so I bought this oven that bakes, air frys, dehydrates, bakes a 12 inch pizza, bakes cookies and everything else you can think of. I got tired of buying items for each type of cooking so this one does it all. All I need is one oven. It works great and I couldn’t be happier that I purchased this item.
Janet L. Shropshire –
Great functionality for price
Just what I needed: Small, less expensive, air fry, bake, toast. Perfect. It may take a little longer to air fry but baking is faster and results overall are fantastic.
Susan Sims –
Easy to use, great quality!
Perfect size, inside and out. Easily fits a 9×9″ baking pan/dish with handles. Getting used to temp and time adjustments I need to make, recipe by recipe. Of course, that would be the case because of the size of this oven with heating elements being closer to the food. Sides and top stay cool to touch (unlike other countertops I’ve owned). Great price and great quality! Very pleased so far. Just ordered a 10x10x4 baking pan for casseroles/lasagnas which may spill over in a smaller vessel. Can’t wait to try it because I’m sure they’ll fit. Don’t let the size of this compact oven fool you. It can hold a lot! UPDATE after three weeks use. Better than I had even hoped. The only thing it lacks is a light. That would make it 10 stars. 10″X10″ pan did not allow for sufficient clearance to properly circulate heat and it would have been very difficult to get out of hot. 9″x9″ with handles is perfectly big enough.
Mary Jo Bammel –
Great value, perfect size
I own a coffee shop and used to purchase my pastries from a bakery. The chef ended up having to quit for health reasons and I couldn’t find a good replacement. So I decided to bake my own.Please note: I don’t have a full commercial kitchen but my back room is health department approved. I verified with them what I wanted to do and then purchased this oven. My shop is NOT a bakery. I don’t need to make dozens and dozens of muffins and rolls per day. But the demand has gone up since I took over. I’ve learned how to modify my recipes to work with my little toasty baby. I can fit 9 jumbo muffins on the basket tray (I use paper lined silicone individual muffin cups – 5-6 ounce size). They bake beautifully and clean up is easier. I also have two mini muffin silicone trays that I bake on two racks to produce 3 dozen “bites” at a time.The biggest challenge are my jumbo cookies. I tried finding a flat tray to fit but ended up using the crumb tray with silicone sheets to line it. I can bake 5 cookies at a time (3″ cookies). I contacted the manufacturer and was able to order another crumb tray so I can switch out and bake more without so long between batches waiting for my tray to cool. To say I put this little oven through it’s paces is putting it mildly.Pros: Price, hands down the best price I’ve seen for the size (I got it on sale and then was given a gift certificate so my cost out of pocket was only $40 – I see it is currently $99 on sale and I want to buy another as a backup). It is lightweight and easy for me to move. I store it on a shelf and move it to my prep-table to bake. I’ve been using it now for 8 months and I bake 5-6 days per week – at least 3 hours per day.I typically set it on Bake at 400°F to start my muffins and bake them for 5 minutes before turning it down to 320°F for another 30. As soon as that batch is done I will reset it for the higher temp again to work on the next batch. It holds it’s temperature really well and quickly reheats.For my cookies I use the Convection setting and preheat to 350°F. Once I put in the tray I lower the temp to 310°F and bake them for 15-16 mins depending on the type of cookie. I cannot rotate my tray since it has the lip but the cookies seem to do well enough. I use an ice cream scoop to keep my sizes consistent but I’ve learned that I have to flatten them a bit in order to get a nice, evenly baked treat. I make them ahead of time and freeze the dough. Straight from the freezer to the oven – they bake perfectly every time.There are so many settings I haven’t used on this oven but I’ll still list it as a “Pro”. Never know when you’ll need them. I already have a bagel toaster so I don’t need to use this but I’m tempted to play with it just to see.Cons: this is more of a “things I would change but I cannot complain section”. The doors have a small gap and allows heat to escape. Having baked all summer I can tell you it does make the room warmer! I would have also liked an internal light but that’s not really that big of a deal since my backroom is so well lit. At first I would have complained that there are no trays and racks available online that will fit the oven but after reaching out to the manufacturer I’ll leave that alone. The cost for the new tray was very reasonable and the shipping was quick.The ONLY other thing – even though I use the convection setting I do still rotate some of my pastries. With that gap in the doors the food that is in the front of the unit doesn’t get done as quickly. I set a separate timer to rotate things so that I don’t lose my full bake time alert. I’ve been tempted to put a small strip of rubber on the edge and see what happens.In conclusion: I love my little oven. My husband calls it my “Easy Bake Oven” (lightbulb not included). My customers laugh at that but they enjoy what it produces.
Cecilia –
Love it!
So far I been using it for only 2 weeks and its been working great, I absolutely love it. I have always wanted a mini oven with french doors! Love that is black and it matches with all my appliances. I hope this does last not like the black & decker one! For the moment I have no negative comments about it!!
Juan Carlos Hurtado Salgado –
Excelente producto llego en tiempo muy bien protegido funciona de maravilla cocinar sin aceite lo recomiendo
AraRV –
I’ll be honest – I hesitated a lot before buying this airfyer + over combo from Gourmia. The one I had before was also from Gourmia but with a non-stick coating inside and a pullout basket. I’d been planning to change it and was therefore looking for steel interiored alternatives. This was available at a promotional price but was still high enough. The reviews I read weren’t that great as many complained about the door handles becoming hot and what not. So I did my own research (I’m good at it) and found that on another platform -Mamavation, they had given a detailed pros and cons review from materials, built and usage perspective and this product featured in the one of the safest airfryers list. The only thing I had to do was swap out the aluminium baking tray with a steel one from Wildone. I followed instructions and cleaned all the parts as mentioned before my first use. We used it for a variety of snacks – Samosa, baked dumplings, spicy chicken dry, chicken popcorn’s, savoury chickpeas, and good old fries! They turned out pretty good. The best part, the door exteriors and the handles were absolutely ok to handle and unlike some reviews, were not dangerously hot. Besides, one would use oven gloves any way, right? The product side fits our needs and current space well. And the biggest thing is now I’m less worried about toxicity etc. Don’t just go by the reviews (including mine), do your own research and buy what you need.P.S: Wanted to post a picture, but the Fryer is neatly tucked away in one of the kitchen cabinets. Will update with the photo on the next use for sure! Happy cooking!
MyBestClub –
Je l’adore quel plaisir de cuisiner avec ce petit four
Maria del Carmen Olivo –
Excelente compra, funciona excelente, y toda la comida queda excelente, ya la hemos usado para varias y cosas y nos agrado mucho.
RODRIGO URIBE GONZÁLEZ –
ES MUY FÁCIL DE USAR Y MUY RECOMENDABLE